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Dried Beans: Nutrient Profile
Dried beans or legumes are an inexpensive and healthy way to include into our diet. A serving (1/3 cup of cooked beans) contains around 80 calories, no cholesterol, lots of complex carbohydrates, and little fat. In addition, beans are a good source of B vitamins, potassium, and fiber, which promotes digestive health and relieves constipation. Eating beans may help prevent colon cancer, and reduce blood cholesterol (a leading cause of heart disease). Beans are often thought of as a side dish.
Nutrient Profile for Cooked Dry Beans
| 1 Cup Cooked Beans |
Baby Lima |
Black |
Blackeye |
Cranberry |
| Calories |
230 |
228 |
200 |
240 |
| Carbohydrates |
42g |
40g |
36g |
44g |
| Protein |
14g |
16g |
14g |
16g |
| Dietary Fiber |
12g |
8g |
12g |
10g |
| Folate |
274mcg |
256mcg |
358mcg |
366mcg |
| Calcium |
52mg |
48mg |
42mg |
90mg |
| Iron |
4mg |
4mg |
4mg |
4mg |
| Fat |
1g |
1g |
1g |
1g |
| % Calories From Fat |
6% |
8% |
10% |
6% |
| Sodium |
6mg |
1mg |
6mg |
1mg |
| 1 Cup Cooked Beans |
Garbanzo |
Great Northern |
Large Lima |
Navy |
| Calories |
270 |
210 |
218 |
260 |
| Carbohydrates |
46g |
38g |
40g |
48g |
| Protein |
14g |
14g |
14g |
16g |
| Dietary Fiber |
6g |
10g |
12g |
10g |
| Folate |
282mcg |
182mcg |
156mcg |
256mcg |
| Calcium |
80mg |
122mg |
32mg |
128mg |
| Iron |
4mg |
4mg |
4mg |
4mg |
| Fat |
4g |
1g |
1g |
1g |
| % Calories From Fat |
28% |
6% |
6% |
8% |
| Sodium |
10mg |
4mg |
4mg |
2mg |
| 1 Cup Cooked Beans |
Pink |
Pinto |
Red Kidney |
Small Red |
| Calories |
252 |
236 |
218 |
226 |
| Carbohydrates |
48g |
44g |
38g |
40g |
| Protein |
16g |
14g |
16g |
16g |
| Dietary Fiber |
8g |
12g |
8g |
8g |
| Folate |
284mcg |
294mcg |
130mcg |
230mcg |
| Calcium |
88mg |
82mg |
78mg |
50mg |
| Iron |
4mg |
4mg |
4mg |
6mg |
| Fat |
1g |
1g |
1g |
1g |
| % Calories From Fat |
6% |
6% |
2% |
6% |
| Sodium |
4mg |
4mg |
8mg |
4mg |